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FRIDAY, MARCH 13TH-REGIONAL CUISINES: LATIN STREET FOODS

SKU:
$65.00
$65.00
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per item

REGIONAL CUISINES: LATIN STREET FOODS

Roll up your sleeves and get ready to chop+mix your way through each selected recipe. This class is open to all those with moderate kitchen skills.


DATE: Friday, March 13, 2020

TIME: 7PM

CLASS SIZE: 12 Adults

PRICING: $60 per person

FINE PRINT: 




  • Classes are 2 to 2 1/2 hours, unless otherwise noted above
  • You will work with other students in groups of 3-4
  • Hands-on classes are limited to 12 students
  • You will be standing, cooking and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back
  • You will enjoy a generous taste of every dish

BASIC CLASS: ENTERTAINING BASICS




  • Recipes highlighting the Latin Street Food
  • All Guests will go home with copies of all recipes

MENU:



  • Tacos Al Carbon
  • Chipotle-Lime Tacos
  • Sweet+Savory Empanadas
  • Tostones with Creamy Mojo

ABOUT OUR COOKING CLASSES




  • Our Cooking Classes will feature instruction based upon either a specific technique, piece of equipment or ingredient.
  • Each class enables the participants to both build upon their existing knowledge or learn a new skill set. We suggest participants have moderate familiarity with kitchen skills to attend this class.
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29 RACE STREET~FRENCHTOWN, NEW JERSEY 08825
TELEPHONE: 609-212-0777  EMAIL:  INFO@15LANDSDOWNE.COM

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  • HOME
  • CLASSIC CATERING
  • ET CETERA AT HOME
    • FEBRUARY 21ST SPECIAL OFFERINGS
    • NIBBLES+BOARDS
    • BRUNCH ANYONE
    • SOUPS+STEWS+POT PIES
    • SALADS+SANDWICHES
    • DINNER IS SERVED
    • ALMOST FAMOUS FRIED CHICKEN
    • SIDES+SAUCES
  • GIFT COLLECTIONS
  • GIFT CARDS
  • MERCANTILE DINING+ EVENTS
    • COMMUNITY TABLE DINING
    • LADIES WHO BRUNCH
    • POP-UP DINNERS
    • CLASSES
  • ABOUT
  • CONTACT
  • STORIES